Monday, June 8, 2009

The Coke Challange, Fargo Food, and Links


I went to Fargo this weekend to visit my friend and my sister. If you were on I94 this Sunday you probably noticed the Umpa-Lumpa's rolling me down the road on my way home. My brother-in-law got a new grill recently. He's been busy breaking it in. First he made me a fabulous chicken roulade on Friday. Chicken breast rolled with pancetta, provolone, and basil and then grilled. We both thought it was the basil that made it. Yum. Plus there was asparagus and garlic bread. The next day he asked if I wanted a burger for lunch. Sure. But, I wasn't expecting one quite that size. The burger was really good, but it was huge. My sister jokingly asked if I got a T-shirt if I finished it. I couldn't quite do it. Not T-shirt for me. I Shouldn't have eaten for a few days. But, I had already agreed to go to my friends house for supper. First my friends brought out these fabulous stuffed mushrooms. Stuffed with Swiss cheese, Parmesan, bacon, and bread crumbs, these were amazing. We all secretly wanted to dive into the platter face first and inhale them like the hose of a vacuum. We some how managed to be grown ups and share. They also made a great lavash pizza(top right). They had the cracker like Armenian lavash bread as the base, no sauce, and mozzarella and veggies. (There was also a meat version, but no picture). I'm gradually deflating.
While I was there, my brother-in-law decided we should do a coke challenge. A blind taste test between Mexican coke and American coke. They sell Mexican coke in the grocery store in Fargo. Mexican Coke is made with sugar, American Coke with corn syrup. He lined up the unmarked glasses. There was a clear difference. It was obvious which was which. I was delighted. Mexican Coke is the Coke of my childhood. Much less sweet. It's the coke that I keep expecting when I occasionally buy one, and am then disappointed. We found it to have less bite and less carbonation the the American version. I did miss the extra carbonation. My sister found the Mexican coke to taste a bit watered down, like fountain pop with ice melted into it. She really likes the bite and extra sweetness of the American version. My brother-in-law, my friend, and I all prefer the nostalgic taste of the Mexican Coke. My sister preferred the American version. It was 3-1, but I think Julie's opinion would be the prevailing one the the general population. If you always wish your coke was less sweet, try the Mexican version.

Two Links.
One mom's funny story about a cake baking contest.
Why you hate bitter foods. This lists almost all of the short list of foods I don't like.

3 comments:

Julie said...

I do prefer the American Coke--but then again, I rarely drink pop. My nostalga is drinking the American coke because it reminds me of grandma. Mmmmmmm.......also reminds me of coke floats!

Schnitzel and the Trout said...

Coke in Europe is also made with cane sugar and so much better than USA Coke.

Camille said...

Glad you enjoyed my story. Thanks for the link!