Saturday, September 19, 2009

Bacon Fun part Nine

Can you believe I'm on #9? I can't. I've never done a search for bacon recipes. I just find these.
Bacon Candy. A twist on the classic baked bacon and brown sugar recipe. This one adds chili powder. This is one I should make.
If you've made brown sugar bacon, try adding some to your waffles for Brown Sugar Bacon Waffles. Do you prefer pancakes? No problem.
Bacon Pancakes. Bacon pancakes still not enough? I've got that covered too.
Remember Elvis's fools gold sandwich discussed at the tail end of Bacon fun part Seven? Well, here is is in a pancake stack version.
Peanut Butter and Bacon Sandwiches. 'Cause jelly is for losers.
A Bacon Potato. Peal a potato and slice it almost through every 1/4 inch. Put a piece of bacon between every slice and bake. How can something seem so right and so wrong at the same time?
Onion, Apple and Bacon Tart. Uncredited players include Parmesan, Gruyere, and smoked paprika.
Want something sweet? How about a Buttermilk Bacon Praline?
And lastly, I know you're not supposed to be inspired by This Is Why You're Fat, but I kind of want a Bacon Onion Ring.

Saturday, September 5, 2009

Orange Julius


There is nothing special about my recipe. I'm just posting it so I can find the recipe easily. Love me a Julius on a hot day.

Orange Julius
Yield 2 drinks on one giant one.

INGREDIENTS
3 0z OJ concentrate
1/2 c water
1/2 c milk
1/4 c powdered sugar
1/2 tsp vanilla
6-7 ice cubes

Add all ingredients in the blender. Blend. Add ice cubes one at a time with the motor running. Blend until smooth.

Friday, September 4, 2009

Is Deep Fried the new Bacon?



My sister just sent me this link from the today show. O.K. I know I should be appalled, but I'm intrigued. Deep fried butter, deep fried coke, deep fried latte, deep fried cookie dough, deep fried peanut cups, deep fried peaches & cream with butter cream dip, and spiral cut sweet potatoes deep fried with butter & cinnamon sugar. There is even more listed in the link. These are all entries in the Texas State fair deep fried food competition. Now that the bacon craze is dying down, is a deep frying craze about to start?
Dang that zucchini bread in the oven is smelling good. I hope it tastes as good as it smells. The recipe says it has to cool for an hour and 10 minutes after it comes out of the oven. I hope I can make it.

Tuesday, August 25, 2009

grocery STORe WARS

Featuring Cuke Skywalker, Tofu D2, and Darth Tater.



Check out this and other Star Wars foods at Geek Tyrant. Via Cake Wreck's Twitter.

Thursday, August 6, 2009

August 5th was National S'mores Day!!


To celebrate national s'mores day we tried a new s'mores recipe. We added peanut butter. It's a good way to change things up a bit. If you are interested, check out my other s'mores variations. Hope your s'mores day celebration was great.

Monday, July 27, 2009

Breakfast Pizza on the Grill


Follow the instructions in my post for pizza on the grill. I only used two eggs, but I think there should be more. The original recipe formed a well in the other topping and cracked two eggs on top and cooked them until over easy. I'm scared of uncooked egg whites and I think scrambles sounds better anyway. I had a grill brunch party last year where I served breakfast pizza. I also brought my waffle iron outside and served waffles with grilled fruit. Next time I'll have a friend bring a waffle iron. Two waffle irons would have worked better.

Breakfast Pizza on the Grill

1 dough ball for crust (see pizza on the grill instructions)
pizza sauce
3-4 eggs, scrambled and cooked until 3/4 done
spinach, either fresh or frozen with the water squeezed out
tomatoes, chopped
chopped Canadian bacon or fried bacon, chopped
shredded sharp cheddar cheese, grated or in slices and laid like tiles

Thursday, July 23, 2009

cilantro chutney


You know how you go to an Indian restaurant and they bring you bread (usually naan) with three dips. You eat all of them, but you mostly eat the green dip. Well, this is my sister Kristy's recipe for cilantro chutney (the green one). Since it is all pureed anyway, you can feel free to use the cilantro stems. It saves time. I also made naan on the grill. It was one part horrible, one part awesome, one part burned. If I decide to perfect the recipe for grilled naan and actually do manage to get it perfected, I'll post it.


Cilantro Chutney


1 cup fresh cilantro sprigs

1 to 2 jalapeño chilies, seeded and coarsely chopped

2 tablespoons water

2 teaspoons packed brown sugar

2 teaspoons fresh lime juice

1/2 teaspoon salt

3 tablespoons well-stirred plain yogurt (preferably whole-milk, but 1% fat yogurt is still fine)


Purée the cilantro in a blender with jalapeño(s), water, brown sugar, lime juice, and salt. Transfer to a bowl and stir in yogurt. The chutney may be made 1 day ahead and chilled, covered. Bring
to room temperature before serving.