Lora's recipes

My sister posted these cute cranberry heart shaped cookies today. I couldn't let her one up me, so I decided to actually get this pos...

Happy Cinco de Mayo. I'm actually timely. I totally planned that and it is not a weird coincidence. I've found a few ways to ma...

I use my fresh salsa (previous post) to make guacamole. You may want to omit the salt. I'm going heavy on the salt these days. GUACAMOL...

I've been making salsa for years. There used to be a green house in town that grew fresh tomatoes. It was so awesome. I had an endless s...

This sauce can be served as a dip to eat with tortilla chips or as a substitute for sour cream when served with Mexican food. This dip has t...

This is one of my fallback recipes when I need something quick and I don't want to have to think about it, especially when my vegetarian...